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Piadina with halloumi

Classic italian Flatbread with Halloumi Time: 50 minutes Ingredients Method Add the salt, bicarbonate of soda, water and the olive oil to the flour. Bring everything into a dough. You can do this using your hands or in a food mixer. Wrap in a cloth or cling film and leave to rest in the fridgeContinue reading “Piadina with halloumi”

Posted byrchardsJanuary 31, 2021January 31, 2021Posted indinner, italianLeave a comment on Piadina with halloumi

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